Flourless oatmeal raisin cookies that are easy, chewy, utterly sweet, and so deliciously comforting! Large easy to make with truly simple parts.
You perceive that feeling when it’s 9 PM on a Saturday and you find yourself caught at home craving cookies? And by no means merely any cookies nonetheless warmth, chewy, sweet, freshly baked oatmeal raisin cookies?
Or presumably it’s 2 PM on a Wednesday when the craving strikes. Or 11 AM on a Tuesday. Whatever the time, cookie cravings happen. And that’s utterly okay! Make the cookie. Eat the cookie. Have the benefit of the cookie.
A craving ignored is a craving intensified, so that you simply greater think about I was baking cookies at 9 PM this earlier Saturday. These flourless oatmeal raisin cookiesactually. After which I wanted to aim truly arduous to remind myself and the boy to not eat too many sooner than I had a possibility to take footage [the next day] and share them with you guys.
So proper right here they’re!
How To Make Flourless Oatmeal Raisin Cookies
- So as soon as I say flourless, I suggest with out typical wheat flour. Cookies need one factor to current them substance, and these ones are made with a mixture of almond flour + oats. I’ve always found that this offers among the best texture – not too dense nonetheless not too delicate.
- I opted to utilize butter on this recipe instead of coconut oil because of I felt desire it gave a way greater model. There was one factor a little bit bit off inside the coconut oil cookies, nonetheless the buttery ones have been spot on. You want to soften it for among the best outcomes, and be at liberty to utilize each widespread butter or a vegan unfold relying in your dietary needs.
- For sweetness, I found that the combination of coconut sugar + maple syrup labored among the best. You can substitute the coconut sugar for brown sugar, nonetheless don’t use a granulated sugar because of your cookies will come out arduous. The maple syrup is required in order so as to add additional moisture to the dough, nonetheless one different liquid sweetener will work as correctly. The cookies don’t model maple-y, nonetheless I do uncover that the honey model comes through rather more though. Merely protect that in ideas in case you establish to go that route.
- Cornstarch! This stuff is required to get that good chewy cookie. You gained’t uncover an unlimited distinction when the cookies come out of the oven, nonetheless as quickly as they’ve been sitting for a while, cookies with cornstarch maintain relatively lots softer and chewier than these with out.
- The dough could be a little bit sticky nonetheless should nonetheless be easy to work with, and to make it even easier, you could moist your fingers whereas shaping the cookies. They gained’t unfold lots, so when you’re putting them on the baking sheet, flatten and type them in a way that you simply really need the finished cookie to look. Not too skinny for max softness.
- I decided to add icing to half of my batch of cookies to make them look a little bit bit fancier, nonetheless that’s utterly non-obligatory. The cookies are undoubtedly sweet and delicious ample with out the icing, which is why I solely did half the batch – selections are good to have.
Okay, Nonetheless What Are They Like?
Truly? Most probably my favourite cookie recipe in the intervening time. They’re easy, chewy, heartyutterly sweetand so deliciously comforting. Moreover they crush cookie cravings into the underside. Oh, and please don’t title me crazy, nonetheless I actually favor raisins over chocolate chips in oatmeal cookies… due to this fact all the “good and comforting” issue.
They’re moreover gluten-free and vegan (in case you employ vegan butter), and have an previous model cookie actually really feel. You perceive the one I’m talking about? Comforting and hearty like an Oatie or Digestive? Good with milk. Good with espresso. Good with (or with out) icing. Merely… good.
Snug consuming!
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flourless oatmeal raisin cookies
Full Time:
20 minutes
Yield:
18 cookies 1x
Instructions
- Preheat your oven to 350ºF (176ºC) and line a giant baking sheet with parchment paper or a non-stick baking mat. Put apart.
- In a giant mixing bowl, combine the oats, almond flour, sugar, cornstarch, cinnamon, and baking soda. Add the flax egg, maple syrup and butter, mixing until completely blended. Add the raisins. The dough have to be a little bit bit sticky nonetheless nonetheless easy to work with. If it’s too sticky, add a tablespoon of almond flour at a time until it’s easier to take care of.
- Using a tablespoon, scoop out the dough and roll it proper right into a ball between your palms. Drop the dough onto your prepared baking sheet and gently flatten it collectively along with your fingers. The cookies gained’t truly unfold, so flatten and type them the way in which you want the finished cookie to look.
- Bake for 9 – 11 minutes, until the sides begin to present golden brown.
- Take away the cookies from the oven and permit them to chill for 10 minutes sooner than transferring them to a cooling rack to sit back totally. Retailer them in an airtight container at room temperature for as a lot as per week.
- Optionally out there: in case you’re together with icing, combine the icing sugar and water in a small bowl and mix until you get a drizzle-able icing. It shouldn’t be too runny or it’ll sink correct into the cookies, and by no means too thick that it ends up being a paste. The recipe is ample to ice half of the cookies – in case you want to ice all the batch merely double the icing recipe.
Notes
* It’s possible you’ll as properly use widespread or previous model oats.
** It’s possible you’ll as properly use brown sugar.
*** It’s possible you’ll as properly use honey.
**** It’s possible you’ll as properly use coconut oil. Or you must make the most of widespread butter in case you don’t need these to be vegan.
- Prep Time: 10 minutes
- Put together dinner Time: 10 minutes
Trying to find further easy and chewy cookie recipes? Try definitely one among these!
Chocolate Chip Banana Oatmeal Cookies
Grain-Free Snickerdoodles
Clean and Chewy Oatmeal Cookies
Flourless Double Chocolate Oatmeal Cookies
Chewy Double Chocolate Banana Cookies
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